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Candlenut
Just a short drive from downtown Singapore in Dempsey Hill, Candlenut is one of the first restaurants visitors to Singapore should eat at to experience the incredibly flavorful local cuisine. The highly regarded restaurant serves traditional Peranakan fare (a Singaporean...
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Cassia
On Singapore’s island resort of Sentosa, the Chinese dining room at the Capella hotel is easily one of the city’s marquee restaurants. The stylish interiors, swathed in subtle black, beige and grey with the occasional Asian-inspired prints, set the stage...
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Esquina
Chef Jason Atherton (who won a Michelin star for his London restaurant Pollen Street Social) wanted to evoke the colorful vibe of the tapas bar in Spain with this casual, chic Chinatown eatery. The dining room is constantly buzzing with...
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Po
The restaurant at the uber-cool Warehouse Hotel, Po is a contemporary Singaporean restaurant and open for breakfast, lunch and dinner. The stylish dining room is striking, but the cuisine here is the star. The restaurant celebrates traditional recipes (popo is...
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Candlenut, Singapore - Indagare
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