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Zurbaran Athens
Patriarchou Ioakim 38, Athina 106 75, Greece
+30 21 0723 8334
Aby Saltiel, local insider and owner of Mykonos hotel Kalesma, recommends Zurbaran for a night spot with great food in the middle of Athens. Sushi, sashimi and raw starters such as tuna tartare and grouper ceviche are lighter choices, while pastas, seafood, and meats such as duck, chicken and pork round out the rest of the menu.
Written by Amanda Ogle
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