The Red Door

741 W. Washington St. san


See Website

Committed to sustainability, owners Tom and Trish Watlington take farm-to-table to new heights in this cozy neighborhood restaurant and wine bar. Their own garden produces more than 6,000 pounds of veggies each year for this Mission Hills restaurant, which has a serene aura about it. The menu changes seasonally based on what’s growing in the garden, but favorites include vegan nachos, roasted beet and squash blossom salad and lamb meatballs with pistachio and chimichurri.

Written by Tanvi Chheda

What's Nearby
Indagare employees walking up stiars

Enjoy 30 Days On Us!

Start your Self Planner
membership trial today.

Unlock access to 2,000+ first-hand hotel reviews, 300+ Destination Guides and the most up-to-date travel news and inspiration.

Already a member?

Welcome back,
log in to Indagare

Not a member?

Forgot Password

Enter your email and we’ll send you a link to reset your password.

Type the first 3 letters to begin