Prunier Victor Hugo par Yannick Alléno

Another splendid dining experience in Paris, the century-old Prunier restaurant is the spot to book for caviar lovers. Overseen by Michelin-adored chef Yannick Alléno, the listed Art Deco space is reason alone to cross town to this quiet residential area. The team serves excellent cuts of salmon and a reworked Christian Dior egg doused in caviar (a house special), while the mains are fish focused. Make time for a pre-dinner drink at the champagne bar upstairs.