Agripas Street 52, Jerusalem, Israel

972 2 623 2618

Rugelach is Israel’s take on a chocolate croissant (both share Viennese culinary roots), and Marzipan does it better than anyone else. It is the place to buy the doughy, chocolate pastry, evidenced by the hoard of locals filtering in and out and the constant chug of the baking oven.

Written by Emma Pierce

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