Estrada da Lagoa Azul, Sintra


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Like the rest of his restaurants all over the world, there’s a see-and-be-seen ambiance in Spanish Chef Sergi Arola’s outpost in the Penha Longa Resort. The fashionable kitchen is a great place for a meal after a round of golf on the property or for an upscale dinner to cap off a day of sightseeing. Try Chef Arola’s take on Portuguese small plates, or spring for a truly memorable supper with the Chef’s Table Dinner, where you and up to nine of your closest friends can watch chefs prepare a special meal.

Written by Chadner Navarro

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