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Helmed by Chef Treasure Makwanise (who previously worked at One&Only Gorilla’s Nest), the fine dining restaurant Anda opened in the Kimihurura neighborhood in 2022. “Anda” was taken from the word kwanda in Kinyarwanda, which means "to expand". Chef Treasure’s goal is to broaden the way people view African cuisine, and as such the menu is innovative, unique and ever-changing.

Written by Kathryn Nathanson

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