NoMad

If you’ve heard of The NoMad restaurant in the lobby of the NoMad Hotel, you’ve surely heard of its chicken for two, a dish that’s considered one of the hottest meals in New York City. Order the chicken, stuffed with brioche and foie gras, slathered in truffle oil and served alongside truffled potatoes, and you'll understand why. The rest of the menu is spectacular as well, and the cocktail menu was perfected by Eleven Madison Park ex-mixologist Leo Robisschek.