Destination
Type of Restaurant
Type of Meal
Editors Pick
Read MoreBar Bosch
While Bar Bosch might not stand out at first—it has the standard old-school waiters, a worn counter laden with tapas and a tourist crowd— regulars know it’s a legendary favorite among local intellectuals and that it serves the best grilled...
Read MoreBistro Senzill
This off-the-beaten-path restaurant is located on the terrace of Hotel Son Jaumell, on Mallorca’s northwest coast. Featuring an impressive menu of Mallorquin classics like paella, local meats and fresh fish, the restaurant is led by Michelin-starred chef Andreu Genestra and...
Read MoreCa na Toneta
Located in a tiny Mallorquin village far from the tourist track, Ca na Toneta is the passion project of two sisters with the aim to serve classic family recipes using the freshest local ingredients. The seasonally inspired tasting menu celebrates...
Read MoreCa’n Joan De S’aigo
An institution in Palma, this café is famed as the city’s oldest gelato parlor (it was founded in 1700). Savor the homemade gelato and delicious ensaïmada pastries: the flaky breaded treat made with a variety of sweet and savory fillings...
Read MoreCa’s Xorc
This restaurant set in an old finca boutique hotel is located in the hills above the town of Sóller. The dining room is where the olive press originally sat, so the space is airy, with high, vaulted ceilings, and tables...
Read MoreCasa Fernando
Among the most authentic of the city’s seafood spots, according to locals, Casa Fernando is located in the Ciudad Jardin district. It still operates in the traditional manner: guests pick their meals not from a menu, but from a water...
Read MoreCava
A small wine bar in Port Sóller, near the Jumeirah Port Soller hotel, this casual spot is a great place for a pre- or post- dinner drink.
Read MoreCoast by East
German-owned Coast by East might be an offshoot of a Hamburg empire, but this restaurant in Port Adriano is all Mallorca. An outdoor hot spot on the water, Coast by East attracts beautiful people—and their megayachts. The cuisine is a...
Read MoreDuke
The uber-relaxed Duke is a surfer paradise, which is understandable when you consider the restaurants is owned and operators by surfer dudes. Order burgers and light bites at the picnic bench style tables and enjoy the young vibe of the...
Read MoreEl Olivo
One of the best meals I’ve had on the island was in the fine-dining restaurant at La Residencia. Located in a 500-year-old olive press, it is a sublimely romantic spot; during the five-course chef’s menu, which included an unforgettable foie...
Read MoreEs Moli den Bou
Located outside the small town of Sineu, this restaurant serves traditional Mallorquin food featuring local produce. The wine list is excellent.
Read MoreEs Parc
Specializing in rich steaks and delicious bison, this traditional Mallorquin restaurant is family-run. The views, of the mountains and bay of Pollensa, are some of the most spectacular on the island.
Read MoreFlanigan’s
The classic dining option in Porto Portals, a harbor for motorboats, is this outdoor spot that opened in the 1980s. Order grilled prawns and vegetables and spend a leisurely afternoon.
Read MoreHeladeria C’an Miquel
After one visit to this ice cream parlor, it’s tempting to return daily while you are here, to sample every one of the almost 100 eccentric and blissful flavors, from chocolate infused with tea to basil sorbet.
Read MoreHotel Cort
This bright and airy space with tiled floors and walls is a great place for meals, snacks and drinks throughout the day. Cuisine is Mediterranean and highlights what's in season.
Read MoreInfinity Restaurant
The chefs at this restaurant in the Yacht Club Cala d'Or were selected by Alain Ducasse training program. Cuisine is fresh and Mediterranean and the surroundings are refined.
Read MoreLa Bodeguilla
Set on a small side street off Avenida Jaime III in Palma, this tiny restaurant serves delicious food. The cuisine is a modern take on traditional Spanish fare and specialties include bacalao (salted cod) and lamb. There are also excellent...
Read MoreLa Bóveda
The most popular tapas joint in Palma's Old Town is this spot where diners sit around high tables fashioned out of wine barrels. Specialties include scrambled eggs with jamon Serrano and seta (mushrooms) or tumbet, a roasted vegetable casserole topped...
Read MoreLa Rosa Vermutería
This casual cocktail bar makes for a great stop while exploring Palma’s historic center. Sit at the bar, admire the colorful displays of spirits adorning the white tiled walls and enjoy a strong cocktail (they’re known for their vermouth concoctions)...
Read MoreMarc Fosh
Long celebrated as one of Mallorca's top restaurants, Simply Fosh comes from Marc Fosh, the first British chef to be awarded a Michelin star in Spain. The sleek restaurant is located in the 17th-century former convent (now Hotel Convent de...
Read MoreOpio
The all-white, modern Asian–influenced Mediterranean restaurant in the super-hip Puro Hotel is a trendy meeting place where young Euro jet-setters and party-hopping locals nibble on foie gras with Japanese rice and soy-honey glaze or spicy tuna Carpaccio.
Read MorePatron Lunares
A local favorite in the Santa Catalina neighborhood of Palma, Patron Lunares is named for the owner's ancestor, a sea captain who used to frequent the space with his friends in the late 19th century. Both décor and cuisine pay...
Read MoreRandemar
The half-moon shaped bay of Port Sóller boasts a bevy of restaurants and bars, but this place, set in a former Mallorquin mansion, seems to be the favorite. Go in the afternoon and stay through the evening.
Read MoreRocamar
This trendy, modern restaurant serves seafood and rice dishes with views of Portixol harbor. The best tables are those on the terrace, and there is also a private room.
Read MoreS’Atic
The chef at this restaurant, which boasts views of the bay of Port Sóller, chooses the freshest local ingredients for his Mediterranean cuisine. Specialties include local octopus and orange-based deserts.
Read MoreSa Roqueta
Located on Portixol harbor, this classic seafood restaurant serves fresh fish dishes in a casual atmosphere. Be sure to grab a seat outside (the interior decór is nothing special) and order the just-caught lobster and glass of local wine
Read MoreTast Club
The island's hot spot is this bar-restaurant-lounge in Palma, that boasts a seriously stylish design and clientele. Go for drinks and stay for dinner, especially the tapas.
Read MoreThe Es Baluard’s Café-Restaurant
The restaurant at the Es Baluard museum has a gorgeous rooftop offering views of Palma. The Mallorquin cuisine and refreshing breezes attract visitors as well as locals.
Read MoreZaranda
Madrid-born Chef Fernando Pérez Arellano relocated a few years ago to Mallorca, bringing his culinary expertise to the beautiful island. His Michelin-starred restaurant in Hotel Castell Son Claret is drawing visitors from all over with its innovative Spanish cuisine and...
Read MoreZiva to Go
This organic food store and café has become popular among locals and tourists for its delicious vegan fare. The chic, alfresco courtyard is a great place for a smoothie and healthy snack while shopping in the Santa Catalina neighborhood.
