Midsommar,which marks the summer solstice and the beginning of summer in Sweden, is always a reason to visit. To inspire your future travels, we’ve asked some of the country’s top chefs their favorite Swedish Midsummer recipes—before you go.Stockholm's exceptionally beautiful Östermalmshallen food hall, dating to 1888, just re-opened this spring after a four-year renovation and is once again a must-see—and -taste!—stop for food lovers visiting Sweden. Such is its overabundance of just-picked ing...
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