What is it about France? This question came up during a recent dinner at the 13th-century wine estate Château Pape Clement, in the Bordeaux region. At first, the answers remained surface, based largely on stereotypes that speak more to our American insecurities than about the realities of being French: everyone in France is, in fact, not effortlessly stylish, svelte or better at rearing perfect children. But when you dig deeper – as hooked Francophiles tend to do – it’s undeniable that there’s a...
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