Picture this: you’re sitting down for a fondue lunch on a sunkissed outdoor terrace overlooking a snowy Alpine massif, accompanied by a cheery babble of French, German and Italian. The morning included an easy ride up a Prada-branded gondola and several long runs down fabulous ski slopes. Your hotel is a chalet—a real one—and your total bill won’t break the bank. That’s what it’s like skiing at some of Europe’s top winter resorts, where prices are often lower, the views and food are often better...
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