Chef Kristian Baumann, a culinary mastermind and collaborator behind some of Copenhagen’s very best restaurants that launched the age of New Nordic cuisine (including Noma, Relæ, Manfreds and 108), was born in Korea and adopted by Danish parents. After working alongside René Redzepi and Christian Puglisi, Kristian honed in on his passion for creating synergy between Nordic and South Korean cuisine—and thus his latest restaurant, Koan, was born. It’s certainly been the talk of the town: Koan rece...
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