Zur Herknerin

Wiedner Haupstrasse 36


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With a homey, relaxed atmosphere, Zur Herknerin is the ultimate cozy neighborhood spot for traditional Austrian cuisine. Many of the ingredients in dishes like homemade spinach dumplings and pumpkin lasagna come from chef/owner Stefanie Herkner’s family’s farm. Herkner is highly involved in the day-to-day of the restaurant, and a highlight of visiting the eatery is meeting her. She also hosts the occasional dumpling-making cooking classes.

Written by Amelia Osborne Scott

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