Editors' Picks

The Odeon

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This venerated spot in Tribeca serves bistro classics. It toes the line between neighborhood favorite—for those lucky enough to live nearby—and destination restaurant for stylish New Yorkers and out-of-towners alike. Favorites on the menu include the little gem salad, the New York strip steak and roasted chicken. It’s the type of place where, over the course of an evening, drink orders frequently shift from red wine to martinis to an espresso martinis.

Written by Peter Schlesinger

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