No. 9 Park

9 Park Sreet, boston 02108


For an important dinner, discerning Bostonians turn to No. 9 Park, a sophisticated eatery set in an elegant townhouse in Beacon Hill. Just down the street from the State House, the dining room hosts politicians and businessmen plus a regular crowd of foodies who flock to feast on executive chef Barbara Lynch’s menu. Lynch, a local food impresario who also owns B&G Oysters, uses local ingredients, from coastal clams and Maine crabs in the New England gazpacho to artisanal butter from a tiny dairy farm in Vermont. Travelers short on time or money shouldn’t skip the restaurant entirely. The bustling bar area has tables, and a few appetizers will go well with the bartender’s top-notch cocktails. Although this area can be packed in the after-work hours, it’s well worth waiting to get in.

Written by Henley Vazquez

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