Indagare Cooking Club - Tasting Your Way Through Puglia with Chef Ryan Hardy

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Join Ryan Hardy, chef and owner of the beloved Charlie Bird, Pasquale Jones, Legacy Records and Bumble Brew in New York City for a culinary journey through Puglia. In this special Indagare Club series, you will learn about the wines, olive oils, pastas and other specialties of this charming region in southern Italy that forms the heel of Italy’s boot.


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