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Chez Heini
Chez Heini is a unique, not-to-miss experience that you’ll only find in Zermatt. Indagare tip: Make sure to arrive around 8:00pm so that you’re there for the owner’s show, where he sings and entertains patrons with his own creations of...
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Le Grill Cervin
The high-ceilinged grillroom in the Mont Cervin Palace, boasting 14 Gault Millau points, offers a warm aesthetic, with light pine wooden railings and Alpine decoration. The star of the room is the charcoal grill, from which they serve local meats...
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Restaurant 1818
Michelin-starred 1818, with an interior created by design and architecture expert Heinz Julen, was created to provide a unique gastronomic alpine dining experience. Chef Christian Geisler pairs his surprise menu with both local and international wines (you can choose a...
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Ristorante Capri
With 16 Gault Millau points and a Michelin star, the renowned Ristorante Capri on the 4th floor of Le Petit Cervin offers traditional Mediterranean gourmet cuisine reimagined in a contemporary manner. Part of the Mont Cervin's dine-around program, the Ristorante...
Zermatt

Similar to Zermatt’s hotel scene, the town is full of dining options and sorting through them to find the best options can be daunting. As well as along the main Bahnhofanstrasse, many of the best restaurants (boasting more than 293 Gault Millau points altogether) are located in the top hotels, mid-mountain or in the surrounding towns. Restaurants book up very quickly, so it is important to book dinners far in advance, as well as sketch out a basic itinerary of mid-mountain lunch spots based on which portion of the extensive mountain landscape you’re attempting to ski each day.