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Bellevue
This mainstay is owned by the same group behind as Mlynec and V Zatisi and boasts one of the best views in Prague. Cuisine is traditional Czech with modern innovations.
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Kampa Park
Austrian owner Nils Jebens has been called the Terence Conran of Prague for the empire of stylish restaurants he’s assembled since moving here in 1994. Kampa Park was his first hit, and it remains at the top of the culinary...
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La Dégustation Bohême Bourgeoise
From the moment you enter the dimly-lit hushed dining room of La Dégustation, you understand that this restaurant stands gloriously apart from the rest of Prague’s offerings. The dark wood–lined dining room with cozy banquette seating along the walls leads...
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Terasa at The Golden Well
This elegant bistro boasts one of the best views in the city of red rooftops and towering spires whether diners are seated inside or on the terrace. The restaurant offers classically formal cuisine including oysters and saffron risotto.
Prague

Courtesy of Culinaria
It was often hard to find international or modern food in Prague before the Velvet Revolution, but today there’s a thriving restaurant scene. Czech, Thai, Italian and French fare is served in establishments ranging from charming coffeehouses to hip, high-style restaurants. Residents and visitors love to eat out, though, so it’s key to make reservations at the best restaurants. For an abbreviated list of restaurants, read Top Tables Prague.