Croatian Islands

Courtesy Lola, Paris Photography

From hole-in-the-wall seafood joints to fine dining spots, the Croatia islands offer an incredibly diverse restaurant scene. The most visited of the islands, Hvar boasts a number of alfresco waterfront eateries that, while touristy, are blissful during the summertime. And don’t miss the local wines; Hvar has been producing high-quality varietals since the ancient Greeks planted the first vines in 384 B.C.