Carmela y Sal
This new restaurant from Gabriela Ruiz is stylish and upscale while still maintaining a warm and inviting atmosphere.
This cozy wine bar in a far corner of Roma Norte is a great spot for practically any occasion serving creative and comforting small plates.
Le Tachinomi Desu
A culinary gem of Mexico City, Pujol consistently ranks in the top 25 of the world’s best restaurants by numerous publications. Chef Enrique Olivera’s magnum opus is a sleek dining room with just 13 tables, where guests enjoy an ever-changing, locally sourced tasting menu. The cuisine blends traditional Mexican flavors with modern techniques, and the whimsical dishes are both stunning and delicious. To add to the restaurant’s acclaim, the service is also top-notch.
While Quintinol’s setting is simple (with an unassuming entrance and sleek dining room), the menu is anything but. Located in the trendy Polanco neighborhood, the restaurant boasts innovative cuisine created by Pujol alum Jorge Vallejo with an emphasis on seasonality and regional specialties. The experience at Quintonil imitates that of dining in a private home, with modern Mexican dishes that are both delicious and beautifully presented.